La Marée
Under the talented and masterful of Executive Chef, Alfredo Romero, welcome to an unforgettable symphony of French and Latin fusion cuisine.
At “La Marée,” the essence of Marseille and the charm of the French Riviera meld seamlessly, resulting in a menu that pays homage to the historical ties between these captivating locales. Delight in dishes that effortlessly combine the finesse of French culinary artistry with the vibrant palette of Latin spices, resulting in an unforgettable culinary symphony that celebrates both traditions.
Le Petit Délice
Providing the perfect sense of arrival for guests as they are greeted with the aroma of decadent French baked treats complimented by the hum of a quality barista machine in full swing.
The delicate scent of freshly baked croissants and the sight of elegantly crafted éclairs transports you to the heart of this culinary haven. Whether you’re treating yourself to a morning delight or curating a selection of pastries to share, Le Petit Délice offers a taste of decadence with sophisticated flare!
Grape & Olive
Grape & Olive is more than a restaurant; it’s a sensory journey that links the rustic charm of Provence with the contemporary elegance of Waiheke.
The warm, inviting ambiance envelops you as you savor every bite and sip, experiencing the magic of two hemisphere world-class culinary destinations fusing together. Join us on a culinary odyssey that celebrates the Mediterranean spirit and the vibrant wine and olive decadence and culture of Waiheke, colliding in the heart of Auckland.
Murmur & Co.
Capturing the essence of murmuring voices and discreet gatherings with a 1920’s underground speak-easy vibe, this reimagined bar will be loved by all. This space will evoke hushed conversations and add a touch of intrigue along with a sense of exclusivity and camaraderie. Located on the basement floor, one floor below the main ground level, this bar will offer intrigue and murmurs will flow about the hottest little speak-easy in town.
Murmur & Co’s cocktail menu is a tribute to the era’s mixology, with a modern twist. Immerse yourself in the art of crafted concoctions, where the skillful bartenders create libations that embody the essence of the Roaring Twenties.